Brothy Pasta With Miso-Butter Turnips
Step 1Grind tomato flakes, red pepper flakes, and ¼ tsp. salt in spice mill or with mortar and pestle to a fine powder. Transfer spiced tomato dust to an airtight container; set aside.Step 2Combine turnips, butter, sugar, and miso in a medium high-sided skillet. Pour in water to cover turnips halfway (about 1½ cups). Bring…Continue Reading